So, what do you do?

I cook !

Young male chef smiling, standing crosses arms in a modern kitchen with dark cabinetry, wearing a white chef's coat and black apron.

Ciao!

I am Gabriele

MY HIGHLIGHTS:

Ultra-Vip Clients Catered

300+

7

Years in Hospitality                

10

Private Chef Jobs Done

Season of Yachting Experience

1

Have a look around!

  • Yachting portfolio

    Yachting Portfolio

    For my recruiter friends!

    Access now
  • Private hire portfolio

    Private Hire

    For those planning a special meal!

    Learn more
  • Cv

    My Resume

    A bit about my experience so far

    Learn more
Screenshot of a notification center showing a direct message conversation on Instagram, where someone is asking for a carrot recipe and lemon ricotta recipe. The background is blurred, with a partial keyboard visible at the bottom.

Not just food.

Memories, stories, connection

Night scene with illuminated umbrellas with fringes, string lights, and a palm tree in the background.

My Services

Private Chef

Catering

for Events up to 50 People

Experiences up to 12 Guests

Cooking Classes

1-1 or Group Lessons

Yachting

Yacht chef services - Temporary & full-time roles

“That pasta was the best thing I’ve ever had”

Elegant table setting with a white textured plate holding a gourmet appetizer garnished with microgreens and small edible flowers, accompanied by several drops of yellow sauce. In the background, there is a glass of red wine, a glass of water, and cu
Plate of cooked rotini pasta with tomato sauce and fresh basil leaves.
A slice of fruit tart with whipped cream, figs, and yellow fruit on a decorative plate held by a hand, with a table of food and a vase of sunflowers in the background.
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